5 Most Consumed Crops in the World

3. Rice 

Global Consumption in 2021/2022 Crop Year: 1 billion tons 

Currently, the annual average per capita rice consumption is 54 kgs across the world, as it’s fundamental in many cultural cuisines. Asia accounts for around 90% of the world’s total rice consumption, as China, India, and Indonesia lead the way. Likewise, West Africa and some parts of Latin America also report substantial rice intake. In many Asian cuisines, rice is a staple often consumed plain, while in others, the crop is the base for popular dishes such as sushi, biryani, and jambalaya.