10 Most Consumed Foods In The World

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  1. Seafood

Per Capita Consumption (KG): 20.2

People worldwide enjoy seafood for its delicious taste and versatility in various cuisines, from sushi in Japan to shrimp scampi in Italy. It’s a vital source of protein and essential nutrients like Omega-3 fatty acids, known for promoting heart and brain health. Major seafood-producing nations include China, Indonesia, India, Vietnam, and the United States. In 2022, retailers in the United States sold 696 million pounds, 14 million more pounds of fresh seafood than in 2019.

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