5 States With The Highest Fast Food Consumption In The US

In this article, we will take a look at the 5 states with the highest fast food consumption in the US. If you want to read our discussion on the fast food industry, you can go directly to the 20 States With The Highest Fast Food Consumption In The US.

5. Tennessee

Number of Fast Food Restaurants per Capita: 5.2

In Tennessee, over 25% of the population dines out at fast-food diners at least once a week, as per Civic Science’s research. Tennessee’s popular fast food restaurants and brands include Southern comfort classics like barbeque joints, national chains such as McDonald’s, and regional favorites such as Krystal Burgers, catering to the diverse tastes and lifestyles of the residents.

4. Oklahoma

Number of Fast Food Restaurants per Capita: 5.2

Oklahoma is at the third position on our list of 20 states with the highest fast food consumption in the US. With over half of the restaurants in Oklahoma serving fast food, there is a high average number of monthly visits to fast-food restaurants in the state.

3. West Virginia

Number of Fast Food Restaurants per Capita: 5.3

In West Virginia, fast food is more easily accessible than its grocery counterparts. According to a report, Wheeling, one of the towns in this state, has the second cheapest fast food in the US. The convenience and affordability of fast food serve as motivators for its consumption. McDonald’s is the preferred fast-food restaurant in this Mountain State, followed by Starbucks and Chick-fil-A.

2. Nebraska

Number of Fast Food Restaurants per Capita: 5.4

Nebraska is one of the most fast-food-obsessed states in the country, with residents actively searching for topics related to fast food on Google. National chains have a strong presence in this state. Furthermore, local chains like Runza are also quite popular.

1. Alabama

Number of Fast Food Restaurants per Capita: 6.3

In Alabama, about 55% of the people visit fast-food diners at least once a week. The easy access and convenience of fast food contribute to a preference for it over home-cooked meals. In Alabama’s fast-food landscape, national chains like McDonald’s have a strong presence.

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