This article discusses the 5 Least vegetarian friendly countries in Asia. If you want to get detailed analysis on vegetarianism and other Least vegetarian friendly countries in Asia, you can head on to 18 Least vegetarian friendly countries in Asia.
5. South Korea
Insider Monkey Score: 9
South Korea’s cuisine is famous for its delicious flavours. Especially when it comes to meat like beef, pork, and chicken. The classics like Bulgogi, Samgyeopsal, and Dak Galbi are all about meat. Luckily, in cities like Seoul and Busan restaurants are serving up veggie versions of favourites like Bibimbap and Kimchi Jjigae to cater to different tastes.
4. Taiwan
Insider Monkey Score: 11
In Taiwan, the food scene is buzzing with flavours. Meat and seafood steal the spotlight in many dishes, like Beef Noodle Soup and Braised Pork Rice. For vegetarians, it’s a bit of a challenge, especially in local joints where meat dishes are more popular.
3. Vietnam
Insider Monkey Score: 11
Vietnam’s food is all about freshness with lots of meat, seafood, and fish. Classics like Pho, Banh Mi, and Bun Cha are big on meat. Even though in places like Hoi An and Ho Chi Minh City, you can find more veggie-friendly options. But finding strictly vegetarian dishes can be tricky in many parts of the country mainly because of the fish sauce and shrimp paste.
2. China
Insider Monkey Score: 12
China has a huge variety of regional cuisines. And unfortunately for vegetarians, pork, beef, and chicken, are a big part of it. For example, traditional dishes like Kung Pao Chicken, Peking Duck, and Dim Sum all have some sort of meat in them. But in big cities like Beijing, Shanghai, and Guangzhou, things are changing. There’s more awareness of vegetarian and vegan options, with lots of restaurants offering veggie versions of classic Chinese dishes and international cuisines to suit everyone’s tastes and preferences.
1. Japan
Insider Monkey Score: 12
Japan is all about culinary innovation, with lots of focus on seafood, fish, and meat. Some of the most well known dishes like Sushi and Tempura revolve around meat. So it is not exactly the best place for vegetarians. But to cater to international taste, restaurants have started offering vegetarian options too. But if you’re strict vegetarian, watch out for those fish and meat-based broths. They’re pretty common in Japanese cooking.
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